TSBBQ’s “Outdoor cooking Knife” series offers stylish barbecue style with excellent sharpness.
TSBBQ collaborated with Tojiro, a leading kitchen knife manufacturer in Tsubame-Sanjo and a favorite of professional chefs, to create three types of knives (utility, small deba knife, and bread knife) in pursuit of the best use and size materials for outdoor use.
The handle is inspired by hammered copperware, a traditional craft of Tsubame-Sanjo. The random unevenness of the handle is designed to fit comfortably in the hand and prevent slipping. It comes with a strap hole.
Four parts are seamlessly welded into a single piece for ease of cleaning. The handle has a hollow monaka structure, making it light and easy to handle.
Made of all stainless steel, rust-resistant and easy to clean. Recommended for outdoor use as well as for everyday use in the kitchen at home.

■Utility
Utility is an all-purpose type that is halfway between a santoku knife and a petit knife.
It can slice without effort, so meat can be sliced juicy and sashimi can be cut to a smooth texture.

■Manufacture: Tojiro
Tojiro is a manufacturer of high-quality blades for professional and home use.
The company is known worldwide for its quality and exports many of its products overseas.
This outdoor cooking knife was developed in collaboration with tojiro.
The company manufactures knives that bring out the best in foodstuffs with sharpness that makes use of professional-grade materials and processing.

*Please note that product specifications and designs are subject to change without notice.
*The color of the product may look different depending on the customer’s PC environment, etc. Please understand.

Specifications

Material
Blade: DP cobalt alloy steel composite
(Core: cobalt alloy steel, side: 13 chrome stainless steel)
Handle: 18-8 stainless steel
Size: Length: 295mm, Blade length: 160mm
Plate thickness: 2mm
Weight: 144g
Manufacture: Tsubame City, Niigata Prefecture

JAN

4937769500457